How smoked haddock & colcannon can Save You Time, Stress, and Money.
Add the fishcakes and fry for 3 minutes on both sides to receive colour right before transferring to the oven for ten minutes. Serve topped with a poached egg and a few freshly cooked peas.Smoked haddock: Never compromise quality in this article, get good quality boneless smoked haddock filets. You will be welcome to only use standard haddock filet